Raisin Pie
Raisin Pie is an moderately easy dinner. Made with 1 1/2 c. sugar, 4 tbsp. flour, 1 egg, well beaten, 3 tbsp. lemon juice and 2 tsp. grated lemon peel, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Mix sugar, flour and egg, then add lemon juice and lemon peel, salt, raisins and water.
Cook over hot water for 15 minutes, stirring occasionally.
Pour in lined 9-inch pie pan.
Bake at 450° for 10 minutes.
Reduce heat to 350° for 25 to 30 minutes or until brown.
Makes 1 (9-inch) pie.
🍷 Perfect Pairings
Complete your meal with these
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