Raisin Pie
Raisin Pie is an moderately easy dinner. Made with 1 1/2 c. raisins, 4 tbsp. cornstarch, 1/4 c. water, 1 c. sweet or sour cream and 1/2 c. sugar, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Boil raisins in small about of water for 15 minutes, drain. Make paste of cornstarch and water and add to raisins, let that come to a boil.
Add the cream, sugar, cinnamon, cloves and vinegar.
Boil 1 minute, pour into baked crust.
Cover with whipped cream when cooled and serve.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment