Raisin Pie
Raisin Pie is an moderately easy dessert you can prepare in just 52 minutes. Made with oleo, sugar, flour, eggs and vanilla, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Cover raisins with water and boil 5 minutes; drain.
Melt oleo, add sugar, flour, eggs (beaten) and vanilla.
Mix well and add drained raisins.
Pour into unbaked pie shell.
Bake at 350Β° for 35 minutes or until brown.
π· Perfect Pairings
Complete your meal with these
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