Raisin Pie
Raisin Pie is an moderately easy dinner. Made with 1 c. raisins, 10 packets equal, dash of salt, 2 c. water and 1 tbsp. butter, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Place raisins in 2 cups water and bring to a boil.
Add Equal, butter and salt.
Mix cornstarch with small amount of water and stir until dissolved.
Pour into raisin mixture and cook until thick.
Pour into unbaked pie shell.
Top with second pie shell and secure edges of pie.
Bake at 350Β° until done.
π· Perfect Pairings
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