Raisin Pie
Raisin Pie is an moderately easy dessert you can prepare in just 44 minutes. Made with c. raisins, c. water, . lemon juice, c. sugar and . flour, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Bring raisins, water and lemon juice to a boil and boil for 5 minutes.
Mix the sugar and flour and stir into boiling raisin mixture. Cook until clear and thick.
Stir in the margarine and blend until melted.
Pour into unbaked pie shell and cover with top shell. Bake at 425Β° for 25 minutes.
π· Perfect Pairings
Complete your meal with these
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