Raisin Pie
Raisin Pie is an moderately easy dinner. Made with 2 c. raisins, 2 c. boiling water, 1/4 c. sugar, 4 sweeteners and 2 tbsp. flour, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heat oven to 425Β°.
Cook raisins and water, covered, until tender (about 5 minutes).
Stir in mixture of sugar, sweeteners and flour.
Cook over low heat, stirring constantly until boiling. Boil 1 minute.
Pour hot filling in pastry lined pan.
Bake 30 to 40 minutes.
π· Perfect Pairings
Complete your meal with these
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