Raisin Pecan Pie

Raisin Pecan Pie

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Raisin Pecan Pie is an moderately easy dinner. Made with 1 cup sugar, 2 eggs, 1 1/2 tsp. vinegar, 1/2 cup raisins and 1/2 cup pecans broken in pieces, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Mix sugar, egg yolks, vinegar, cinnamon and butter.

Stir in raisins and pecans.

Beat egg whites until stiff.

Fold into mixture.

Pour filling into a 9 inch unbaked pie crust and bake at 300 degrees for 35 minutes.

Serve with cool whip.

Serves 4-6.

🍷 Perfect Pairings

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