Raisin-Nut Pie
Raisin-Nut Pie is an moderately easy dinner. Made with 1/2 c. seedless raisins, 1/2 c. chopped nuts, 1/4 c. butter, melted, 2/3 c. brown sugar, packed and 1/4 tsp. salt, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine all ingredients; mix thoroughly.
Turn mixture into unbaked pie shell.
Bake at 400Β° for 35 to 40 minutes or until done.
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