Raisin Muffins

Raisin Muffins

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Raisin Muffins is an moderately easy dinner. Made with 1 (15 oz.) box raisin bran, 1 qt. buttermilk, 1 c. vegetable oil, 2 1/2 c. sugar and 4 eggs, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Together

Raisin

Bran, buttermilk, oil, sugar and eggs. Mix together flour, soda and salt, then add to buttermilk mixture.

Refrigerate for 6 hours.

Mixture keeps for 6 weeks in refrigerator.

Bake in lined muffin tins at 375Β° for 15 minutes. Makes 5 dozen.

🍷 Perfect Pairings

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