Raisin Cream Pie
Raisin Cream Pie is an moderately easy dinner. Made with 1 1/2 c. raisins, 1 c. water, 1 c. boiling water, 1/2 c. sugar and pinch of salt, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Cook raisins in water.
Add 1 cup boiling water.
Add salt, sugar, flour, butter and egg yolks.
Cook over medium heat until thick.
Pour in pie crust and bake at 350Β° for 45 minutes.
Cool before serving.
π· Perfect Pairings
Complete your meal with these
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