Raisin Bread
Raisin Bread is an moderately easy dinner. Made with 2 1/2 c. whole wheat flour, 4 c. white flour, 2 tbsp. baking powder, 2 tsp. salt and 1 1/2 c. sugar, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Sift together dry ingredients.
Add the milk, eggs and raisins. Pour into 3 greased bread pans and let stand 15 minutes.
Bake at 350Β° for 45 minutes.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment