Raised Doughnuts
Raised Doughnuts is an moderately easy dinner. Made with 1 pkg. yeast, 1 c. milk, 1/3 c. shortening, 2 tsp. salt and 2 tbsp. sugar, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Warm milk and add shortening and salt.
Heat until shortening is melted.
Let cool.
Set yeast in large bowl and add sugar and water.
Set for 30 minutes.
Beat eggs and add to milk mixture. After yeast has risen, add milk and egg mixture.
Stir in flour and knead dough.
Let rise for 45 minutes.
Roll out and cut into doughnuts.
Let rise 30 minutes.
Fry in hot shortening.
Glaze or roll in sugar.
π· Perfect Pairings
Complete your meal with these
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