Raised Doughnuts
Raised Doughnuts is an moderately easy dinner. Made with 1 cake or pkg. yeast, 1 c. potato water, 1 c. flour, 1 c. milk, scalded and 2/3 c. shortening, melted, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix the first 3 ingredients; let rise 1 hour, then mix the milk, shortening, sugar and eggs.
Sift the flour with the salt. Add to first mixture; knead well.
Raise to double in size.
Roll out; cut with doughnut cutter.
Fry in hot fat.
Sprinkle with powdered sugar or make a glaze.
Yields 3 dozen.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment