Rainbow Frozen Dessert
Rainbow Frozen Dessert is an moderately easy dinner. Made with 1 (10-inch) angel food cake, 1 (3 oz.) pkg. strawberry jello, 1 (3 oz.) pkg. lime jello, 1 (3 oz.) pkg. orange jello and 1 (10 oz.) pkg. frozen strawberries, partially thawed, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Cut or tear cake into small pieces; divide in thirds. Sprinkle strawberry gelatin over one, lime gelatin over one and orange gelatin over one.
Toss each lightly to coat cake with gelatin.
In 10-inch tube pan, put strawberry cake pieces in bottom; spoon strawberries over.
Spread 1/3 of ice cream over. Repeat layers with lime cake pieces, blueberries, ice cream, orange cake pieces, mandarin oranges and ice cream.
Freeze until firm.
Unmold on a chilled dessert plate.
Makes 16 servings.
π· Perfect Pairings
Complete your meal with these
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