Rae's Gingersnaps
Rae'S Gingersnaps is an moderately easy dinner. Made with 3/4 c. shortening, 1 c. sugar, 1 egg, 1/4 c. molasses and 2 c. flour, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream shortening.
Add sugar and beat in egg and molasses. Sift dry ingredients over creamed mixture.
Mix well.
Form into small balls.
Roll in granulated sugar.
Do not flatten.
Bake at 350Β° for about 8 to 10 minutes (longer for crispier).
π· Perfect Pairings
Complete your meal with these
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