Rabbit Supreme
Rabbit Supreme is an moderately easy dinner. Made with 4 to 5 lb. ready to cook rabbit, cut up, flour, 1/4 c. cooking oil, 2 tbsp. butter and 1 c. chopped onions, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven to 350Β°.
Coat rabbit pieces with flour.
In ovenproof 10-inch skillet over medium heat, in hot oil and butter, cook rabbit, a few pieces at a time, until browned on all sides. Remove to platter as they are browned.
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