Rabbit Hot Pot
Rabbit Hot Pot is an impressive dinner. Made with 1 lb. rabbit, 1/2 lb. carrots, sliced, 1 lb. potatoes, quartered, 1 pkg. onion soup mix and 4 lb. boneless venison, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cut meat in chunks.
Mix flour with salt and pepper and roll meat in it, then brown in the shortening.
Add garlic, tomatoes, onions, peppers and rosemary.
Add water, if necessary, to bring liquid halfway up the meat.
Cover and simmer for 2 hours, or until tender, stirring occasionally.
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