Quick Yeast Muffins
Quick Yeast Muffins is an moderately easy dinner. Made with 1 pkg. dry yeast, 2 c. lukewarm water, 3/4 c. butter or margarine, melted, 1/4 c. sugar and 1 egg, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Dissolve yeast in warm water and set aside.
Combine butter, sugar and egg in a large bowl; beat well.
Stir in yeast mixture. Gradually add flour, stirring well.
Cover and store in refrigerator for 2 days in airtight container.
π· Perfect Pairings
Complete your meal with these
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