Quick Yeast Biscuits
Quick Yeast Biscuits is an moderately easy baked good you can prepare in about 1 hour. Made with c. self-rising flour, c. shortening, c. sugar, . yeast and c. warm water, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Dissolve yeast in warm water.
Stir in sugar and let set for a minute, then beat in remaining ingredients.
Grease muffin pan. Fill half full with batter.
Bake for 10 minutes at 400Β°.
Makes 24.
Batter will keep in refrigerator.
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