Quick Wedding Punch
Quick Wedding Punch is an easy dinner. Made with 2 pkg. jello any flavor, 2 c. hot water, 1 46 oz. pineapple juice and 2 liters of ginger ale, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix jello and water together.
Add pineapple juice and enough water to make one gallon.
Freeze.
Set out two or three hours before and add ginger ale.
Should be slushy when served.
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