Quick Tomato Rice Soup
Quick Tomato Rice Soup is an easy dinner. Made with 1 (10 oz.) can condensed tomato soup, 3 c. chicken broth, 3/4 c. quick-cooking rice, 1/2 c. finely chopped celery and salt and pepper, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine soup, broth, rice, celery, salt and pepper. Bring to boiling.
Reduce heat.
Cover and simmer until rice is tender. Yields 4 to 6 servings.
π· Perfect Pairings
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