Quick Spinach Soufflé
Quick Spinach Soufflé is an easy dinner. Made with 2 pkg. frozen chopped spinach, cooked and drained, 2 c. low-fat cottage cheese (small curd), 1/3 c. parmesan cheese and 2 eggs, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Combine all ingredients, except Parmesan cheese.
Mix and sprinkle Parmesan on top.
Bake at 350° for 30 minutes.
💬 Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment