Quick Skillet Stew

Name: Quick Skillet Stew
Ingredients: 1 can (about 16 oz.) small whole white potatoes; 1 (11 oz.) can condensed Cheddar cheese soup; 1 (12 oz.) can luncheon meat, cubed; 1 (8 oz.) can sliced carrots, drained; 2 tbsp. instant minced onion; 1/2 tsp. prepared mustard; 1/8 tsp. garlic powder

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Quick Skillet Stew is an moderately easy dinner. Made with 1 can (about 16 oz.) small whole white potatoes, 1 (11 oz.) can condensed cheddar cheese soup, 1 (12 oz.) can luncheon meat, cubed, 1 (8 oz.) can sliced carrots, drained and 2 tbsp. instant minced onion, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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#Stew #Dinner

📊 At a Glance

Difficulty Medium

🛒 Ingredients

1 can (about 16 oz.) small whole white potatoes

1 (11 oz.) can condensed Cheddar cheese soup

1 (12 oz.) can luncheon meat, cubed

1 (8 oz.) can sliced carrots, drained

2 tbsp. instant minced onion

1/2 tsp. prepared mustard

1/8 tsp. garlic powder

👨‍🍳 Instructions

Drain potatoes, reserving 1/3 cup liquid; slice.

In skillet, combine potatoes and reserved liquid with remaining ingredients. Heat; gently stir occasionally.

Makes about 5 cups.

🍷 Perfect Pairings

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🥗 Sides

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🍷 Perfect Pairings

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