Quick Sherbet Punch
Quick Sherbet Punch is an easy dinner. Made with 1/2 gal. pineapple, lime or orange sherbet and 10 1/2 c. ginger ale, chilled, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Just before serving, spoon sherbet into punch bowl by heaping tablespoonfuls.
Slowly pour chilled ginger ale over sherbet, stirring gently.
Serve immediately.
Makes 4 1/2 quarts.
π· Perfect Pairings
Complete your meal with these
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