Quick Sausage Bread
Quick Sausage Bread is an easy dinner. Made with 1 frozen bread dough loaf, 1 lb. bulk sausage and 1/4 lb. sliced hot pepper cheese (optional), this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Following package instructions, thaw the bread dough and let rise.
Preheat oven to 350Β°.
Brown the sausage; drain.
Roll bread dough out on a floured surface until approximately 1/4-inch thick.
Spread sausage evenly over dough to within 1/2 inch of edge.
Lay sliced cheese over sausage; roll dough over sausage and cheese mixture to fit a bread loaf pan.
Place loaf in greased pan and bake for 20 minutes or until the bread is evenly browned on top.
Let cool before slicing.
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