Quick Peanut Butter Fudge
Quick Peanut Butter Fudge is an moderately easy dessert you can prepare in about 1 hour 8 minutes. Made with c. sugar, . butter or margarine, c. evaporated milk, c. miniature marshmallows and (12 oz.) jar chunk style peanut butter (1 1/3 c.), this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
Combine sugar, butter and evaporated milk in electric skillet. Set temperature at 280Β°.
Bring mixture to a boil and boil 5 minutes, stirring constantly.
Turn off skillet.
Add marshmallows, peanut butter and vanilla.
Stir until marshmallows and peanut butter are melted and blended.
Pour into buttered 8-inch square pan.
Cool before cutting into squares.
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