Quick Lemon Tart
Quick Lemon Tart is an easy dinner. Made with 1 (14 oz.) can condensed milk, 1/4 c. lemon juice, 1 c. plain yogurt, 6 graham cracker tart shells and 6 lemon slices, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a bowl, mix condensed milk and lemon juice. Fold in yogurt. Pile into shells.
Chill in freezer for 30 minutes.
Top each with a lemon slice, if desired.
π· Perfect Pairings
Complete your meal with these
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