Quick Hot Rolls!
Quick Hot Rolls! is an moderately easy dinner. Made with 3/4 c. scalded milk, 1/4 c. sugar, 1 tsp. salt, 1/4 c. (1/2 stick) butter and 1/2 c. warm water, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In sugar, salt and butter. Cool to lukewarm.
Measure warm large bowl.
Sprinkle in yeast. until dissolved.
Add lukewarm milk mixture, egg and 2 cups flour; beat until smooth.
Stir in enough remaining flour to make soft dough.
Cover and let rise in warm place until double in bulk (30 minutes).
π· Perfect Pairings
Complete your meal with these
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