Quick Hot Rolls
Quick Hot Rolls is an moderately easy dinner. Made with 4 c. flour (all-purpose), 1 tsp. salt, 1/4 c. sugar, 1/3 c. salad oil and 1 1/2 c. warm water, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Mix; let rise 1/2 hour.
Knead and roll out.
Cut with biscuit cutter.
Brush with melted butter.
Fold over and brush top with butter and let rise 1/2 hour.
Bake at 400Β° until done.
Also will make 2 small loaves.
Bake 30 minutes for loaves.
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