Quick Glazed Carrots
Quick Glazed Carrots is an easy dinner. Made with 1 carrot (per person), cold water, butter and a good pinch of salt, pepper and sugar, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cut carrot into match sticks and place in cold water.
When ready to cook, drain water from carrot and place them in a frypan along with butter, salt, pepper and sugar.
Steam cook until just tender; check seasoning and add more if needed.
π· Perfect Pairings
Complete your meal with these
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