Quick German Fruit Cobbler
Quick German Fruit Cobbler is an moderately easy dinner. Made with 1 c. flour, 1 c. sugar, 1 tsp. baking powder, 1/4 tsp. salt and 1 egg, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all dry ingredients together.
Egg and pour over dry ingredients.
Make a crumb mixture.
Sweeten fruit to taste and water if it is not juicy.
Pour into a buttered x 11 1/2-inch pan.
Sprinkle crumb mixture over fruit mixture.
Melt butter and pour over entire mixture. Bake at 400Β° for minutes or until crust is golden brown.
Suitable for freezing.
π· Perfect Pairings
Complete your meal with these
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