Quick Fudge Frosting
Quick Fudge Frosting is an moderately easy dinner. Made with 2 sq. unsweetened chocolate, 1/4 c. butter or margarine, 3 c. sifted confectioners sugar, 1/8 tsp. salt and 1/4 c. hot light cream or evaporated milk, undiluted, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt chocolate over hot water.
Remove from heat; let cool.
In medium bowl, combine butter, sugar, salt and 3 tablespoons hot cream.
With wooden spoon, beat until mixture is smooth.
Add chocolate; continue beating until frosting is thick enough to spread.
Add vanilla.
π· Perfect Pairings
Complete your meal with these
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