Quick Fruit Cake
Quick Fruit Cake is an moderately easy dinner. Made with 7 oz. chopped dates, 1/2 lb. broken nuts, 1/2 lb. small candied cherries, 1/2 lb. white seedless grapes and 2 cans moist coconut, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine all these ingredients. Bake at 325Β° for 30 minutes. Makes about a 3 pound fruit cake.
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