Quick Crescents
Quick Crescents is an moderately easy dinner. Made with 1 pkg. yeast, 1 c. warm water, 3/4 c. evaporated milk, 1/2 tsp. salt and 1/4 c. melted butter, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix first 6 ingredients until smooth.
Cut butter and flour together until size of beans.
Pour liquid mixture over dry ingredients.
Mix with spatula just until flour is moist. Refrigerate at least 4 hours up to 4 days.
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