Quick Crescent Quiche
Quick Crescent Quiche is an moderately easy dinner. Made with 1 pkg. (8) refrigerated crescent rolls, 1 c. chopped cooked beef, 1 (4 oz.) can sliced mushrooms, drained, 1 c. shredded swiss cheese (4 oz.) and 2 beaten eggs, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
For The Crust
Separate the crescent rolls into 8 triangles. In an ungreased 9-inch pie plate or quiche dish, arrange the dough triangles with their points toward the center of the dish.
Press the dough over the bottom and sides of the dish, pinching the edges together to seal.
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