Quick Crab Soup
Quick Crab Soup is an moderately easy dinner. Made with 2 cans vegetable beef soup, 1 can tomato soup, 2 soup cans of water, 6 oz. can crab meat and 2 small pkg. frozen mixed vegetables, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Mix all together and heat to boiling.
Reduce heat and simmer until vegetables are tender.
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