Quick Coconut Custard Pie
Quick Coconut Custard Pie is an moderately easy dinner. Made with 1/2 c. bisquick, 1 c. sugar, 6 eggs, 1/2 stick butter and 2 c. whipping cream or milk, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Place all ingredients into a blender.
Mix well.
Pour into a deep pie pan.
Bake at 350Β° for 55 minutes.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment