Quick Cinnamon Rolls
Quick Cinnamon Rolls is an moderately easy dinner. Made with 1/2 c. softened butter, 1/2 c. brown sugar, 1/2 tsp. cinnamon, 2 c. sifted flour and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sift flour, baking powder and salt into mixing bowl.
Cut in shortening.
Pour in milk all at once.
Stir with fork until dough forms ball.
Dump dough on floured countertop.
Knead 8 to 10 times.
Roll dough into oblong sheet about 1/4-inch thick.
Spread dough with softened butter.
Sprinkle with a mixture of brown sugar and cinnamon.
Bake at 450Β°.
Makes 2 dozen.
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