Quick Chili
Quick Chili is an easy dinner. Made with 8 oz. ground beef, 1 (16 oz.) jar hot or medium spicy thick and chunky salsa and 1 (15 oz.) can pinto beans, rinsed and drained, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown meat over medium-high heat about 5 minutes, stirring to break up chunks.
Drain off fat.
Stir in salsa and beans.
Bring to a simmer; cover and cook 25 to 30 minutes, stirring often, until flavors are blended.
Makes 3 cups.
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