Quick Chicken Pie
Quick Chicken Pie is an moderately easy dinner. Made with 2 1/2 lb. fryer, 1 stick margarine, 1 tsp. salt, dash of pepper and 3 tsp. baking powder, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Cook and take chicken off bone.
Reserve 2 cups broth.
Cut chicken into pieces and place in bottom of baking dish.
Melt margarine and pour over chicken.
Mix together dry ingredients and mix well with milk.
Pour over chicken.
Heat soup and broth to the boiling point and pour over all.
Bake at 350Β° for 45 minutes.
Makes its own crust.
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