Quick Chicken Pie
Quick Chicken Pie is an moderately easy dessert you can prepare in about 1 hour 2 minutes. Made with cut up, cooked chicken breasts, c. chicken stock, hard-boiled, sliced eggs, undiluted cream of celery soup and c. self-rising flour, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Put cut up chicken in casserole dish.
Pour chicken stock over chicken.
Layer the eggs over chicken.
Spoon celery soup over eggs.
Mix last three ingredients together and pour over other ingredients.
Bake in a 350Β° oven for 40 to 45 minutes.
π· Perfect Pairings
Complete your meal with these
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