Quick Cherry Dessert
Quick Cherry Dessert is an moderately easy dinner. Made with 1 c. butter or margarine, 1 1/2 c. granulated sugar, 4 eggs, 1 tsp. almond extract and 2 c. all-purpose flour, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
In a large mixing bowl, cream together the butter and sugar. Add the eggs.
Beat until light and fluffy.
Add the almond extract.
Stir in the flour and baking powder.
Mix until smooth. Butter a 13 x 9-inch cake pan.
Turn the mixture into the pan. Spoon the pie filling into the cake in 16 spots, spacing 4 spoonfuls evenly in each directions.
Bake at 350Β° for 45 to 50 minutes or until golden.
Filling will sink into the cake while baking.
π· Perfect Pairings
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