Quick Cherry Cobbler
Quick Cherry Cobbler is an moderately easy dinner. Made with 1 can (21 oz.) cherry pie filling, 1/2 tsp. vanilla, 1 c. bisquick, 1 tbsp. sugar and 1/4 c. skim milk, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Preheat oven to 400Β°.
Mix pie filling and vanilla in ungreased 1 1/2-quart casserole dish.
Heat in oven until hot and bubbly, about 15 minutes.
Mix Bisquick, sugar, milk and margarine with fork until soft dough forms.
Beat vigorously 20 strokes.
If desired, stir in 2 tablespoons chopped nuts.
Drop by spoonfuls onto hot cherry mixture.
Bake until topping is light brown, 20 to 25 minutes.
You may also sprinkle a cinnamon-sugar mixture on top. Serves 6.
π· Perfect Pairings
Complete your meal with these
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