"Quick Cheese" Cake
"Quick Cheese" Cake is an moderately easy dinner. Made with 2 (8 oz.) pkg. cream cheese, softened, 2 eggs, 1/2 tsp. almond extract, 1/2 c. sugar and 1 ready to use chocolate or graham crust, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix cream cheese, vanilla and sugar at medium speed with electric mixer until well blended.
Add eggs; mix well.
Pour into prepared crust.
Bake at 350Β° for 40 minutes or until center is firm.
Refrigerate 4 hours or overnight.
Top with fruit before serving.
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