Quick Cheddar Bread
Quick Cheddar Bread is an easy dinner. Made with 3 1/2 c. all-purpose biscuit mix, 2 c. shredded extra sharp cheese, 1 1/4 c. milk and 2 eggs, slightly beaten, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine biscuit mix and cheese. Add milk and eggs, mixing just until moistened. Pour into greased and floured 9 x 5-inch loaf pan.
Bake at 350Β° for 55 minutes. Remove from pan and serve warm. Yields 10 to 12 servings.
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