Quick Caramel Rolls
Quick Caramel Rolls is an easy dinner. Made with 1 c. brown sugar, 1/2 c. whipping cream, 1/3 c. oil and 3 cans ready-to-bake biscuits, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heat brown sugar, whipping cream and oil until smooth.
Shake biscuits in a sugar-cinnamon mix until well coated.
Arrange biscuits in a Bundt pan and pour caramel mixture over the top. Bake at 350Β° for 20 to 25 minutes.
Flip onto serving dish.
π· Perfect Pairings
Complete your meal with these
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