Quick Caramel Rolls
Quick Caramel Rolls is an moderately easy dinner. Made with 2 loaves frozen bread dough, 1/2 c. butter, 1/2 tsp. cinnamon, 1 c. brown sugar and 2 tbsp. milk, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Thaw bread but don't let rise.
Grease a 9 x 13-inch pan. Tear one loaf into pan.
Stir rest of ingredients until smooth and pour over torn loaf.
Tear up second loaf on top of mixture.
Let rise for 2 1/2 to 3 hours.
Bake at 325Β° for 30 minutes.
Let cool 15 minutes before turning rolls out of pan.
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