Quick Cabbage
Quick Cabbage is an easy dinner. Made with 2 strips lean country side meat, 2 tbsp. oil, 1 (2 lb.) cabbage, 1/4 c. water and salt to taste, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Wash and shred the cabbage and place it in cold water until ready to use.
Put the side meat in a pot with the oil and cook slowly until crispy.
Drain the cabbage and add it to the pot along with the 1/4 c. water.
Cook on low for 15 minutes, stirring to cook evenly.
Add salt to taste.
π· Perfect Pairings
Complete your meal with these
/ultimate-frozen-strawberry-margarita-beauty_1923-1-21d9d43c85574351b054e0908410b86e.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment