Quick Buttermilk Rolls
Quick Buttermilk Rolls is an easy dinner. Made with 2 1/2 c. self-rising flour, 1 pkg. dry yeast, 3 tbsp. sugar, 1 egg and 1 c. lukewarm buttermilk, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Warm the buttermilk.
Add yeast and oil.
Mix well. Add sugar, egg and flour (more if needed). Roll out at once and cut biscuits.
Brush with butter.
Fold over and let rise 1 hour or until raised.
Bake until brown in a 350Β° oven.
π· Perfect Pairings
Complete your meal with these
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