Quick Banana Bread
Quick Banana Bread is an moderately easy dinner. Made with 1/3 c. oil, 1 1/2 c. mashed ripe bananas, 3 eggs, 1/2 tsp. vanilla extract and 2 1/3 c. bisquick (regular or reduced fat), this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Preheat oven to 350Β°.
Grease and flour a 5 x 9-inch loaf pan. Combine oil, bananas, eggs, vanilla, Bisquick and sugar in mixer bowl.
Mix well and fold in pecans.
Pour into pan.
Bake for 55 minutes or until toothpick inserted in center comes clean.
Cool in pan 5 minutes.
Remove to wire rack to cool completely.
(I use 2 disposable tin loaf pans rather than one 5 x 9-inch pan and bake approximately 45 minutes.)
π· Perfect Pairings
Complete your meal with these
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